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Lenten Study Groups:

Locations and Times
Sundays
9:45 a.m. - Barbara’s Office
(for those not in a Sunday School class)
6 p.m. - Steve Barringer
(Prigmore Room)		 Wednesday, February 24
6:15 - 7:15 p.m.
Dennis Brice, Ginny Drash,
Katy Ingvalson, Ed Nanney,
Mike Sayne,
Robert & Richae Williams		 Thursday, February 25
12:05 p.m., bring a sack lunch;
Pattsy Hamlett
(Prigmore Room)
Home of Santino & Mimi Italia
Sunday, 6 p.m. Marilyn Landis, facilitator

Home of Mitch & Marie Baldree
Sunday 6 p.m.		 Home of Dwight & Patti Kilbourne
Monday, 6:30 p.m.

Home of Hicks & Virginia Corey
Tuesday, 7:30 p.m.		 Home of Thom Coombes
Thursday, 6:30 p.m., February 25
   

Dinner reservations for Wednesday night Prime Time Dinner
are needed by noon on Tuesday.
Use foodrsvp@fcumc.org
or call the church and leave your reservation on extension 3123.

February 24 MENU: Herb Roasted Chicken, Baked Potatoes, Broccoli Casserole, 7-Layer Salad, Rolls, Snickerdoodles

Give us your name and how many dinner reservations you need.
(Please give us the age of each child.)

 
Jesus in the Gospels
taught by Rev. Brian Davis.
30-week study of the gospel accounts of Jesus 		through May 26, 2010
5 p.m. – Class begins, Oak Street Center
5:45 p.m. – Dinner by reservation;
6:20 – 7:20 p.m. – Study resumes
Wednesday Choir Rehearsal Schedule:
Cantad! Youth Choir - 5:15 p.m.
Children’s Choirs – 6 p.m.
Chancel Ringers – 6:15 p.m.
Chancel Choir – 7:30 p.m.
 

Dinner by reservation is served each Wednesday beginning at 5:30 p.m.
Call 756-2021, ext. 3123 or email foodrsvp@fcumc.org)


Dinner Prices:
Age 4 & under free
Family maximum $23
Adults $7.50
Senior Adults $7
Children from main menu $4
Youth from main menu $4
Hot dogs – $1.00 each		  

CDFCenter for Discipleship Formation is about forming, transforming, and deploying disciples.  Numerous day and evening small group studies enable us to grow deeper theological roots.